Commis chef and Experienced cook

  • Casual Commis Chef

  • Casual Experienced Cook

  • Casual Kitchen Hand

We are seeking a commis chef and an experienced cook to join our team at Broadwater Resort Hotel (“the Broady”).

The Broady overlooks the picturesque Champion Bay in Geraldton.  Our aim is to provide a friendly and relaxed atmosphere for family, friends and visitors to Geraldton to unwind, enjoy great food and beverages.

What We Are Looking For:

  • Commis Chef: At least one year’s experience as a Commis Chef

  • Experience Cook: Minimum 3 years of experience in a busy a la carte kitchen, recognised industry training desirable. 

  • Kitchen Hand:  One to two years of kitchen hand experience desirable

  • A great attitude, a passion to create great food and a desire to succeed

  • Strong work ethic and an efficient approach to your work

  • Reliable and a team player

  • Able to work under pressure, take direction from senior staff and a willingness to learn

  • Ability to work a range of shifts including evenings and weekends

Please email resume to:  cogar1@bigpond.com