Salary: $50000 - $60000 p.a.

We are looking for a Cook to join our team!

Job Responsibilities:

The job entitles you to be responsible for preparation, cooking and platting, while ensuring food safety and hygiene. You will also help stock control, ordering produce, and supervise juniors.

Skills and Experience:

  • Knowledge and understanding of authentic Indian cuisine and ingredients.

  • Strong organisational skills;

  • Ability to work within a team;

  • Completion of a culinary certificate at an accredited cookery establishment within Australia or demonstrable equivalent experience.

How to Apply: